How to Make Traditional Matcha Tea？

The proper way to make matcha tea is with a bamboo whisk and a tea bowl. If you visit a tea shop they will most likely carry a matcha tea set starter kit which will have the whisk, bowl, and a tin of tea to get you started.

1. Add two teaspoons of matcha to the bowl.
2. Heat up some water, but stop just before it boils.
3. Add two ounces (1/4 cup) of the water to the bowl.
4. Whisk vigorously until frothy.
5. Drink the tea directly from the bowl. It doesn’t need sugar or milk.