🌿 Let This Green Energy Wake You Up!

My Story with Matcha

For many years, my mornings always began with a cup of black coffee — simple, strong, and familiar. Occasionally, when hanging out with friends, I would get a matcha latte with oat milk or various kinds of matcha flavored breads, but I rarely made matcha at home. These get changed when the owner of Great Rise sent me several bags of premium matcha powder from China to Canada. Excited and inspired, I began experimenting with different ways to incorporate matcha into my daily diet, and soon, it completely replaced my morning coffee. Now, every morning, I enjoy a cup of matcha drink. It’s not just because our company sells it, the most important reason is that I’ve experienced its incredible benefits for both body and mind.

Why I Switched from Coffee to Matcha

Matcha is more than just finely ground green tea. It’s a nutrient powerhouse. It contains natural L-Theanine and caffeine, which work together to provide calm, energy, unlike the quick spike you get from coffee. The L-Theanine promotes relaxation and concentration, helping us stay calm and balanced throughout the day.

Another reason I love matcha is its modification. Matcha is most often consumed in liquid form, so it can easily be incorporated into everyday recipes. For me, I usually mix it with almond milk, Greek yogurt, or protein shakes, and sometimes blend it with other raw ingredients. It adds a refreshing, dewy flavor and a beautiful green hue to the drinks. If you prefer a sweeter taste, you can add some honey or condensed milk. This helps soften matcha’s bitterness, making it creamy and smooth.

The Benefit of Matcha

Matcha is incredibly rich in EGCG (Epigallocatechin gallate), a powerful antioxidant that supports metabolism, reduces inflammation, and helps protect our cells from damage. In fact, matcha contains more antioxidants than coffee,making it one of the healthiest natural energy sources available. These beneficial properties have made matcha an increasingly popular ingredient across many industries, including health foods, supplements, and skincare products. Unlike coffee, which can sometimes cause heart palpitations or be unsuitable for people with heart conditions, matcha provides a gentle and stable energy without the side effects. Since switching from coffee to matcha, my mornings have felt more refreshing and focused. Consuming Matcha has become a part of my diet, and this touch of green reminds me that each beautiful day begins with balance and health.

I truly hope everyone can give matcha a chance, as it offers numerous benefits for our well-being. Whether you’re looking to create health drinks, desserts, or wellness products, matcha definitely brings natural energy, vibrant color, and diversity to your creations. At Great Rise, we are proud to provide high-quality matcha powder sourced from the finest tea farms to meet your needs.